Craving a delicious treat but short on time and ingredients? These 3-ingredient brownie mix cookies are the perfect answer! Simple, quick, and undeniably delicious, they're a guaranteed crowd-pleaser. This recipe utilizes the convenience of a brownie mix to create a surprisingly rich and fudgy cookie with minimal effort. Let's dive into the recipe and answer some frequently asked questions.
What are the 3 ingredients for brownie mix cookies?
The magic of this recipe lies in its simplicity: you only need brownie mix, eggs, and oil. That's it! The specific type of brownie mix you choose (fudge, chocolate chunk, etc.) will influence the final flavor profile, so feel free to experiment.
How do you make 3-ingredient brownie mix cookies?
The process is unbelievably straightforward:
- Preheat your oven: Preheat to the temperature specified on your brownie mix package (usually around 350°F or 175°C). Line a baking sheet with parchment paper.
- Combine ingredients: In a large bowl, combine the entire contents of the brownie mix package, the eggs called for on the brownie mix package, and the oil also specified on the brownie mix package. Mix thoroughly until a smooth, thick dough forms.
- Scoop onto baking sheet: Drop rounded tablespoons of dough onto the prepared baking sheet, leaving some space between each cookie.
- Bake: Bake for the time recommended on the brownie mix package, or until the edges are set and the centers are slightly gooey. Keep a close eye on them, as baking times may vary slightly depending on your oven.
- Cool: Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Can I add anything to my 3-ingredient brownie mix cookies?
While the simplicity is part of the charm, you can certainly customize these cookies! Consider adding:
- Chocolate chips: For extra chocolatey goodness.
- Nuts: Chopped walnuts or pecans would add a delightful crunch.
- Dried fruit: Cranberries or chopped cherries would provide a burst of sweetness and texture.
- Spices: A dash of cinnamon or espresso powder can enhance the flavor profile.
How long do 3-ingredient brownie mix cookies last?
These cookies are best enjoyed fresh, but they will keep in an airtight container at room temperature for 2-3 days. They can also be frozen for longer storage.
Are 3-ingredient brownie mix cookies gluten-free?
Whether or not these cookies are gluten-free depends entirely on the brownie mix you use. Always check the ingredient list on your brownie mix package to ensure it meets your dietary needs. Many brands now offer gluten-free brownie mixes, making it easy to adapt this recipe for those with gluten sensitivities.
What kind of oil should I use for 3-ingredient brownie mix cookies?
Vegetable oil, canola oil, or even melted coconut oil will all work well in this recipe. The oil helps to create a moist and tender cookie.
Can I use a different type of brownie mix?
Absolutely! Feel free to experiment with different brownie mix flavors, such as fudge brownie mix, double chocolate brownie mix, or even caramel brownie mix. Each will result in a slightly different flavor profile for your cookies.
This simple recipe is a perfect starting point for satisfying your sweet tooth without spending hours in the kitchen. Enjoy!
