Chicken rice is a comfort food classic, but sometimes you need a quick and easy weeknight meal. This recipe elevates the simplicity of plain chicken and rice with the unexpected umami punch of onion soup mix. It’s a surprisingly delicious shortcut that doesn't compromise on flavor. This isn't your grandma's chicken rice, but it's certainly a contender for a new family favorite.
What is Onion Soup Mix?
Before we dive into the recipe, let's address the star ingredient: onion soup mix. This readily available pantry staple is a blend of dried onions, salt, dehydrated vegetables, and seasonings like celery salt, beef extract, and often MSG. Its savory flavor profile lends itself beautifully to many dishes, adding depth and richness without much effort.
How to Make Chicken Rice with Onion Soup Mix
This recipe is incredibly straightforward, perfect for busy weeknights or when you need a quick and satisfying meal.
Ingredients:
- 1.5 lbs boneless, skinless chicken breasts
- 1 cup uncooked long-grain white rice
- 1 packet onion soup mix
- 4 cups chicken broth (or water)
- 1 tbsp olive oil (optional)
- Salt and pepper to taste
- Fresh parsley (optional, for garnish)
Instructions:
- Prep the chicken: Cut the chicken breasts into 1-inch cubes. This helps them cook evenly and reduces cooking time.
- Sauté (optional): If desired, heat the olive oil in a large pot or Dutch oven over medium heat. Brown the chicken cubes for a few minutes on all sides. This step adds a nice depth of flavor.
- Combine ingredients: Add the rice, onion soup mix, and chicken broth (or water) to the pot. Stir well to combine.
- Simmer: Bring the mixture to a boil, then reduce heat to low, cover, and simmer for 20-25 minutes, or until the rice is cooked through and the liquid is absorbed. Stir occasionally to prevent sticking.
- Season: Season with salt and pepper to taste. You might find that additional seasoning isn't necessary, as the onion soup mix is already quite flavorful.
- Serve: Garnish with fresh parsley, if desired, and serve hot.
Can I Use Different Types of Rice?
While long-grain white rice is recommended for this recipe because of its ability to absorb liquid well, you can experiment with other types of rice. Brown rice will require a longer cooking time and might need additional liquid. Arborio rice, while not ideal, could create a creamier, risotto-like texture. However, keep in mind that the final texture and cooking time may vary.
Is Onion Soup Mix Healthy?
Onion soup mix is a convenient ingredient, but it's important to be mindful of its sodium content. It's high in sodium, so be sure to check the nutrition label and adjust your seasoning accordingly if you're watching your sodium intake. Consider using low-sodium chicken broth or reducing the amount of onion soup mix for a healthier version. You could also add more fresh vegetables to balance the flavor profile.
What Can I Add to Chicken Rice with Onion Soup Mix?
This recipe is a fantastic base for customization. Here are some ideas to elevate your dish:
- Vegetables: Add chopped carrots, celery, peas, or green beans for extra nutrition and flavor.
- Herbs: Experiment with different herbs like thyme, rosemary, or oregano.
- Spices: A pinch of garlic powder, paprika, or cayenne pepper can add a nice kick.
- Protein: Add cooked shredded chicken, ground turkey, or even some cooked sausage for a heartier meal.
Is Chicken Rice with Onion Soup Mix Good for Leftovers?
Absolutely! This dish tastes even better the next day. Store leftovers in an airtight container in the refrigerator for up to 3 days. It reheats well in the microwave or on the stovetop.
This simple recipe transforms a basic chicken and rice dish into something flavorful and comforting, perfect for a quick weeknight dinner. The onion soup mix adds a depth of savory flavor that will surprise and delight your taste buds. Give it a try, and let me know what you think!
