Creamy chicken and broccoli is a beloved comfort food, and for good reason! It's quick, easy, and incredibly satisfying. But this recipe takes that classic dish and elevates it to new heights with rich, flavorful cream cheese and a touch of sophistication. This isn't your average weeknight dinner; this is a dish worthy of impressing guests or simply treating yourself to a delicious and healthy meal.
What Makes This Cream Cheese Chicken and Broccoli Recipe Special?
Many cream cheese chicken and broccoli recipes rely on canned soup, resulting in a somewhat bland and artificial taste. This recipe eschews the canned stuff in favor of fresh ingredients and homemade creamy sauce. We build layers of flavor, starting with sautéed chicken and broccoli, then adding a luscious cream cheese sauce that’s both decadent and surprisingly light. The result is a creamy, comforting dish that's packed with flavor and surprisingly healthy.
Ingredients You'll Need:
- 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
- 1 large head broccoli, cut into florets
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 ounces cream cheese, softened
- 1/2 cup heavy cream
- 1/4 cup chicken broth
- 1/4 cup grated Parmesan cheese
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 teaspoon dried thyme
- Salt and pepper to taste
Step-by-Step Instructions:
- Prep the Veggies: Chop the onion and garlic, and cut the broccoli into bite-sized florets.
- Sauté the Chicken: Heat olive oil and 1 tablespoon of butter in a large skillet over medium-high heat. Add the chicken and cook until browned and cooked through, about 6-8 minutes. Remove the chicken from the skillet and set aside.
- Cook the Vegetables: In the same skillet, melt the remaining butter. Add the onion and cook until softened, about 3 minutes. Add the garlic and cook for another minute until fragrant. Add the broccoli florets and cook for 5-7 minutes, or until tender-crisp.
- Create the Creamy Sauce: Reduce the heat to low. Stir in the softened cream cheese until melted and smooth. Gradually whisk in the heavy cream and chicken broth until the sauce is smooth and creamy.
- Combine Everything: Add the cooked chicken back to the skillet and stir to coat everything in the creamy sauce. Stir in the Parmesan cheese and thyme. Season with salt and pepper to taste.
- Simmer and Serve: Simmer for 2-3 minutes, allowing the flavors to meld. Serve hot, optionally garnished with fresh parsley or a sprinkle of extra Parmesan cheese.
Frequently Asked Questions (FAQ)
Can I use frozen broccoli?
Yes, you can absolutely use frozen broccoli. Just make sure to thaw it completely before adding it to the skillet. You may need to adjust the cooking time slightly, as frozen broccoli will take a bit longer to cook.
What other vegetables can I add?
Feel free to add other vegetables to this recipe! Mushrooms, carrots, peas, and bell peppers would all be delicious additions.
Can I make this recipe in a slow cooker?
While not ideal for the best texture, you can adapt this recipe for a slow cooker. Brown the chicken separately, then combine all ingredients in the slow cooker and cook on low for 4-6 hours or high for 2-3 hours. Stir frequently to prevent sticking.
How can I make this recipe healthier?
To make this recipe healthier, you can use low-fat cream cheese and reduced-fat heavy cream. You can also add more vegetables to increase the fiber content.
Can I make this ahead of time?
This recipe is best served fresh, but leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave.
Beyond the Basics: Tips and Variations
- Spice it up: Add a pinch of red pepper flakes for a little heat.
- Lemon zest: A teaspoon of lemon zest adds brightness and complexity to the sauce.
- Different cheeses: Experiment with different cheeses, such as Gruyère or Fontina.
- Creamy variations: Try using a different type of cream, like coconut cream for a unique twist.
This creamy chicken and broccoli recipe is a versatile and delicious weeknight meal that’s sure to become a family favorite. Enjoy!
